Tambia Coffee

These family-owned coffee farms in Colombia offer a seamless farm-to-cup experience and full traceability

Single-origin specialty coffee from family-owned farms in Colombia.
Grown, harvested, and processed entirely on site for full traceability.
Hand-harvested beans, ensuring exceptional quality in every batch.
Roasted in the UK for peak flavour and freshness in every cup.
Ethical and sustainable farming practices, supporting local communities and the environment.

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Tambia Coffee is a premium, single-origin specialty coffee grown on family-owned farms in Colombia, where coffee has been cultivated for three generations.

What makes Tambia unique is its commitment to full control of the process — from seed to harvest and beyond. Every step is managed on site, guaranteeing full traceability, sustainability and exceptional quality.

Through its charity, Foundation Oro Molido, Tambia supports the communities surrounding its farms, investing in education, infrastructure and local development.

With Tambia, customers receive a superior farm-to-cup experience, enjoying high-end specialty coffee at an accessible price – all while supporting a legacy of quality and community.

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Tambia Coffee, grown on Finca La Sierra farm in Fredonia, Colombia showcases Castillo bean, celebrated for its bright acidity and rich, complex flavours.

The coffee comes in three roast levels: Light Roast for a bright, fruity profile, Medium Roast for a balanced, chocolate and summer berries and Dark Roast for bold, deep chocolate notes.

Packaged sustainably in compostable and recyclable bags for a CO2-neutral process. Available in 200g, 500g, and 1kg sizes, with convenient subscription options for bi-weekly or monthly deliveries.