A mellow, herby chutney made with both coriander seeds and leaf.
Huntly’s Herbs put a double dose of coriander flavour in this sweet, herby chutney from coriander seeds and leaves. Mild enough to accompany most cheeses, but with a little tanginess provided by coriander and pepper – one of the signature herb chutneys, you won’t have tasted anything quite like this before!
Huntly Herbs makes full-flavoured and distinctive organic chutneys, jams and jellies on an Aberdeenshire farm. All of the preserves are cooked by hand to original recipes in small batches to preserve as much flavour as possible. The farm also grows and sells a small selection of herb plants.
- Soil Association certified and handmade by a small family business.
- Available in 110g or 290g jars, so you don’t have to worry about running out any time soon or any pointless plastic packaging.
- Doubled up coriander flavouring for a powerful tang.
Courgette, unrefined sugar, cyder vinegar, onions, sultanas, garlic, coriander leaf, sea salt*, black pepper, coriander seed, bay leaves *(all ingredients organic unless asterisked)
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