More than one in five Brits will be meat-free by 2020, according to a new survey.

A Skin Food Spa sanctuary marks Weleda’s eleventh year sponsoring LFW’s The Model Zone.

New maps show more than a third of people can’t easily enjoy England’s most beautiful countryside.

This Q&A with NATRUE’s Dr Mark Smith reveals what you need to know about the silicones in personal care products.

Dr William Bloom launches a revolutionary new approach to spirituality and health.

M&S has won PETA’s first-ever Vegan-Friendly High-Street Retailer Award.

MPs recommend complementary, traditional and natural medicine to help overstretched NHS.

Sunscreen and cosmetics compound may harm coral by altering fatty acids.

Sustainable palm oil choices must be easier for consumers, says new study.

Government sets out new strategy to tackle air pollution.

A 'Fine to Flush' symbol has been launched for wipes packaging in the fight against fatbergs.

The Culinary Caveman on how nettles could become a multi-billion pound industry – sequestering carbon dioxide, regenerating industrially ruined soils and helping to replace and improve pharmaceuticals.

By sponsoring The Model Zone at London Fashion Week Men’s, Weleda created a haven of wellbeing for show-weary models.

Lizzie Bannister, a volunteer at the Cambridgeshire and Peterborough Branch of CPRE, on nature and mental health.

Researchers at the University of Washington have genetically modified a common houseplant to remove chloroform and benzene from the air around it.

Wild coffee plants, Christmas trees and chocolate's tree are surprisingly poorly protected.

Young, environmentally aware consumers are helping to drive a remarkable increase in consumer spend across key ethical sectors.

Petition to ‘add food growing, cooking and nutrition to every academic subject on the National Curriculum’.

From presents and gift wrap to what you serve for lunch, here are our 12 picks for an ethical Christmas.